local delicacies i had in MAY2012...
char kway teow 炒粿条
economic porridge from the economic rice stall (chap chye rice)...so hot lately...porridge is a better choice :)
lontong
Da Pau 大包
Char Siew Pau 叉烧包
chee cheong fun 猪肠粉 &
chwee kueh 水粿
otak-otak
bo bo cha cha
[whenever i have bo bo cha cha, it reminds me of what my ex-colleague, ibrahim commented about this dessert soup...he is an indian muslim...he said this dessert is of funny combination...vege cooked in sweet soup instead of salty one...]
sakae sushi buffet...
mamee monster snack...
No comments:
Post a Comment